Product quality means more than appearance. It means food safety, consistent specifications, controlled processing, reliable packaging, traceability, temperature management and documentation. PROTEBRAS applies documented quality and food-safety controls throughout the applicable supply and processing chain.
Applicable suppliers and production partners are managed according to defined requirements for quality, animal health and responsible production.
Incoming materials are evaluated against applicable specifications before entering the production process.
Production activities are conducted under defined operational and food-safety procedures.
Critical food-safety hazards are identified and controlled through applicable preventive procedures.
Products and production environments are monitored according to applicable testing and verification programs.
Products are prepared according to agreed specifications covering cut, weight, packaging and other requirements.
Packaging is selected and controlled to protect the product during storage and international transportation.
Temperature-controlled handling, storage and transportation are used where applicable to protect product integrity.
Applicable traceability systems allow products to be linked to relevant production and processing information.
Products are reviewed against applicable requirements before release for shipment.
Qualified buyers may request applicable product specifications, certificates, certificates of analysis, packaging specifications, shelf-life information, storage requirements, traceability information and export documentation.
REQUEST TECHNICAL DOCUMENTATION